
Double income of more than 3.000 cocoa farmers in Brazil by 2030
farmers income improvement
cocoa farmers above living income
cocoa farmers
women cocoa farmers
premium price over commodity cocoa
farmers with access to credit
farmers satisfaction with Dengo
Scholar attendance

Reduce waste Generation per ton of products by 2030. Plastic free as soon as possible.
sold in bulk
tons of package/ton of content
recyclable
plastic in our packaging

Reduce to 12% of added sugar in our products. Develop and adopt natural sugar substitutes. (Less sugar is healthier than sweetners)
added sugar in our products

Preserve the nature, estimulate organic cocoa and agroforesty. 100% of our cocoa comes from Cabruca or other agrofloresty systems.
Hectares of preserved forests in Brazil
Implemented hectares of SAF or degraded areas recovery
DENGO BELIEVES THAT...
At Dengo, we welcome all contributors to our cause in which we actively strive to create a better environment for all.
From cocoa, to chocolate, to packaging… We respect every individual, the process and our planet.
Cocoa reminds us that the earth provides us with endless possibilities and allows us to come up with perfectly balanced combinations that highlight nature’s abundant flavors.
We’re proud to play our part in a responsible supply chain and recognize that it’s the basis of every humane business.
We celebrate everyone’s right to live, express and share who they are and what they stand for. When it comes to tolerance, there is no gray area.
The affection, the land, the ingredients, the cocoa… Brazil inspires us to stay creative. It’s where it all started and plays an important role in our cycle.